Description
Gong Cai is a green dehydrated vegetable, lettuce genus. The color is bright green, the texture is refreshing, the taste is like jellyfish, and the food value is extremely high.
🧸 During the reign of Emperor Qianlong of the Qing Dynasty, he paid tribute to the court, and then paid tribute to the court year after year, so it is called "tribute dish".
🪅 Nutritional value of tribute vegetables
It is rich in vitamins, especially vitamin E, so it has the reputation of "natural health care products, phytonutrients", and it is the best product for beauty and anti-cancer today.
🛍 The edible effect of tribute dishes
Clears heat and removes fire, removes fat and lowers blood pressure, activates blood and removes blood stasis, strengthens the brain, soothes the nerves and eliminates troubles, strengthens the spleen, strengthens the tendons, strengthens the bones, suppresses cancer, anti-tumor, anti-aging and anti-radiation.
🧸 During the reign of Emperor Qianlong of the Qing Dynasty, he paid tribute to the court, and then paid tribute to the court year after year, so it is called "tribute dish".
🪅 Nutritional value of tribute vegetables
It is rich in vitamins, especially vitamin E, so it has the reputation of "natural health care products, phytonutrients", and it is the best product for beauty and anti-cancer today.
🛍 The edible effect of tribute dishes
Clears heat and removes fire, removes fat and lowers blood pressure, activates blood and removes blood stasis, strengthens the brain, soothes the nerves and eliminates troubles, strengthens the spleen, strengthens the tendons, strengthens the bones, suppresses cancer, anti-tumor, anti-aging and anti-radiation.