Description
Specially packaged in a 10-pound box of frozen wild arctic ginseng‼ ️
Our flagship product, frozen wild arctic ginseng for export:
frozen
wild
Fresh Arctic ginseng, open the stomach to remove the stomach, and retain the red and thick muscles! From the cleanest sea area on the earth at 45'' north latitude, 100 million years of volcanic eruption, rust-red beach rocks, unparalleled rich minerals, nurtured by millennium glacier water, rich in polysaccharides, high-quality protein, strong anti-cancer and anti-cancer sea cucumber Soap, cheaper than beef, more nutritious than chicken... Enhance immunity and eat more sea cucumbers
First batch special ️60 boxes/10 lbs ‼ ️Super value‼ ️
Ps : How to deal with fresh Arctic ginseng
1️⃣ It can be thawed at one time, clean up and store in sub-packages.
️Thaw, don't throw the head and tendons, rinse and remove the yellow silk film, put it in clean cold water and boil for ten minutes, pour out the water and wash it, then divide the package according to your own serving size and put it in frozen ice .
️The best way to eat is to cook soup, porridge for more than 1.5-2 hours or the quick cut method is to use a pressure cooker for 10-15 minutes (depending on the amount and size), and then release the gas immediately after turning off the fire, take it out and wash it with cold water , so as to keep the taste crisp. It can be taken out and cut into strips, stir-fried with sauce or braised.
Our flagship product, frozen wild arctic ginseng for export:
frozen
wild
Fresh Arctic ginseng, open the stomach to remove the stomach, and retain the red and thick muscles! From the cleanest sea area on the earth at 45'' north latitude, 100 million years of volcanic eruption, rust-red beach rocks, unparalleled rich minerals, nurtured by millennium glacier water, rich in polysaccharides, high-quality protein, strong anti-cancer and anti-cancer sea cucumber Soap, cheaper than beef, more nutritious than chicken... Enhance immunity and eat more sea cucumbers
First batch special ️60 boxes/10 lbs ‼ ️Super value‼ ️
Ps : How to deal with fresh Arctic ginseng
1️⃣ It can be thawed at one time, clean up and store in sub-packages.
️Thaw, don't throw the head and tendons, rinse and remove the yellow silk film, put it in clean cold water and boil for ten minutes, pour out the water and wash it, then divide the package according to your own serving size and put it in frozen ice .
️The best way to eat is to cook soup, porridge for more than 1.5-2 hours or the quick cut method is to use a pressure cooker for 10-15 minutes (depending on the amount and size), and then release the gas immediately after turning off the fire, take it out and wash it with cold water , so as to keep the taste crisp. It can be taken out and cut into strips, stir-fried with sauce or braised.